Thank you for joining us for our 2018 Graduation Ceremony and Dinner!

Dinner is $45 plus $8 tip, here is the menu they will be serving:

  • Minestrone Soup with Gluten Free Pasta (vegetarian and gluten free)
  • Arugula, Fennel, Beet Salad, Champagne Vinaigrette (vinegar made from champagne grapes/not  champagne – no alcohol)
  • Garlic Herbed European Bass, with Chopped Olives  (fish)
  • Spinach Stuffed Portobello Mushroom  (vegetarian)
  • Lemon Chicken with Artichokes and Capers
  • Roasted Peewee Potatoes
  • Sautéed Zucchini, Red Onion
  • Gluten Free Chocolate Cake
  • Tea and coffee