Thank you for joining us for our 2018 Graduation Ceremony and Dinner!

Dinner is $45 plus $8 tip, here is the menu they will be serving:

• Minestrone Soup with Gluten Free Pasta (vegetarian and gluten free)
• Arugula, Fennel, Beet Salad, Champagne Vinaigrette (vinegar made from champagne grapes/not  champagne – no alcohol)
• Garlic Herbed European Bass, with Chopped Olives  (fish)
• Spinach Stuffed Portobello Mushroom  (vegetarian)
• Lemon Chicken with Artichokes and Capers
• Roasted Peewee Potatoes
• Sautéed Zucchini, Red Onion
• Gluten Free Chocolate Cake
• Tea and coffee